The Yorkshire Terrier originated in Yorkshire. In the mid-19th century, workers from Scotland came to Yorkshire in search of work and brought with them several varieties of terrier. Breeding of the Yorkshire terrier was “principally accomplished by the people—mostly operatives in cotton and woollen mills—in the counties of Yorkshire and Lancashire.” In the 1800s, miners wanting to develop a ratting terrier, bred Black-and-Tan Terriers with the Paisley and Clydesdale Terriers. Details are scarce. Mrs A. Foster is quoted as saying in 1886, “If we consider that the mill operatives who originated the breed were nearly all ignorant men, unaccustomed to imparting information for public use, we may see some reason why reliable facts have not been easily attained.
It may take three or more years for the coat to reach its final colour. The final colour is usually a black or greyish colour. P. H. Combs, writing in 1891, complained about show wins awarded to puppies, when the dog’s coat does not fully come in until three or four years old, “and the honour of winning such a prize (for a puppy) can therefore be of but little practical benefit to the owner” since the adult dog’s colour cannot be exactly predicted.
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